Vegan Mofo - Day 16

From Isa's Appetite For Reduction (same place as the Chickpea Picatta) I made Miso Soba Stir Fry with Greens and Beans. A lot of words, and a lot of yum to go with them. Never made swiss chard before, so it was a pretty great chance to make it, and I love it! This whole vegan thing has been really great for eating the leafy greens, I'll tell you that. I've got some collards in the fridge right now too, pretty excited for them. Anyway, this stir fry is really great for you - beans, chard, broccoli! - and really tasty as well.
Not much else to say. Baby is starting to screamapillar...