In a short time I made two lentil soups. The first was the Sniffle Soup from ED&BV, which we enjoyed. The most recent was Arabian Lentil and Rice Soup from AfR. Verdict? We love lentil soups!
The soup was easy to throw together and of course yummy. I don't know anything about Lebanese or Arabian cooking, so I trust that the cumin and coriander made it authentic tasting. However, once again AfR proves itself to be one of the most valuable books in my collection. Also, we eat a lot of soup.
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