I bought a big donut pan. I mean, the minis are totally adorable, but sometimes you just want a full size donut.
Then I made mocha donuts with chocolate glaze.
They were great.
I can't remember the recipe I worked off to make them. You can probably add 1/4 c cocoa to any old recipe, plus 2 tsp of instant coffee dissolved in the liquid. I know I had to make a flax egg, as well. This chocolate glaze was icing sugar, almond milk, cocoa and vanilla; I found one by Alton Brown that required cooking so I was too lazy to make it, but I think it's going to be the consistency I want so I'll have to try it sometimes. This consistency was *fine* but not ideal.
Still... they were great.